Is Ginger good for stroke recovery? (Ginger In Summer)
Autumn and winter are when strokes and other cardiovascular diseases are prone to occur. The Internet has spread that as long as one piece of ginger is eaten a day, the chance of recurrence of obstructive stroke can be reduced. The doctor said that the gingerol component in ginger had been scientifically proven to inhibit platelet aggregation. Still, to achieve the effect comparable to aspirin and other drugs, at least a few mili grams of ginger must be eaten a day, reminding the public not to misunderstand remedies to avoid delays in the condition.
Ischemic (Obstructive) Stroke & Ginger
For people who have had stroke experience, relapse of the disease is undoubtedly a terrifying nightmare. However, the probability of recurrence of obstructive stroke patients was as high as one-third within two years. And, medical technology has changed rapidly since then, but the same study 10 years later, the recurrence rate of stroke patients within five years is still 1/3.
For patients who have suffered an ischemic (obstructive) stroke, taking aspirin for a long time to reduce the chance of recurrence is standard clinical practice. However, the so-called “medicine is 3 points toxin”, coupled with the fact that people often take aspirin in the past to cause gastric ulcers, so that “a piece of ginger every day, the effect is comparable to aspirin” has been under discussion.
An Herbalist About Ginger
Dr. ighodalo, from ighodalo herbal center, said that ginger is regarded as a “sacred product.” It can reduce the recurrence of various cardiovascular diseases, mainly because it contains gingerol and phenolic substances that have been scientifically proven to help inhibit human thromboxane A2 (TXA2). ) To avoid excessive platelet aggregation and thrombosis. However, if you want to rely on eating ginger to prevent cardiovascular disease, you must eat at least a few kilograms of ginger a day to achieve a sufficient dose.
Eat Ginger In Summer
Even though ginger is a food, it shouldn’t be confused with medicine. Dr.ighodalo emphasized that from the point of view of nourishing health, there is a saying in ancient Chinese medicine: “Eat radish in winter and ginger in summer” because eating more ginger in summer will help sweat and relieve heat; once the time sequence enters autumn and winter, you should eat more radish to facilitate blood accumulation. In the internal organs, it also helps to smooth the air, remove greasiness, and aid digestion.
Natural Treatment For Stroke
Reducing the risk of cardiovascular disease recurrence is still necessary to correct the root cause. Start with the most basic lifestyle habits, remove risk factors such as tobacco, alcohol, and obesity, and take medications on time as directed by your doctor to maintain your health.
Reference
Risk factors of transient ischemic attack: An overview – NCBI